Home Page :: Beef Products

Sonoma Cattle features the finest cuts of USDA Beef.

These are the most flavorful steaks we offer and perfect for all occasions.

Noted for their buttery tenderness, each steak is hand-selected according to its marbling, texture, and color.

All filets are carved for superior flavor and juiciness, then vacuum sealed and flash-frozen.


Steaks are hand packed in dry ice, sealed in Styrofoam containers, and delivered to your door. This attention to detail ensures that your meat arrives ready to prepare or store every time you order.


Beef Products

Prime Rib Roast
See details
Prime Rib Roast



Our hand-carved, delicately marbled roast is remarkably flavorful, juicy, and tender. Count on a magnificent presentation and an extraordinary dining experience every time. We offer both a 4-5 lb. boneless roast and a bone-in 5-6 lb roast. Both serve 4 to 6 people. Our 8-9lb. boneless and 10-12lb bone-in roasts serve 10 to 12 people.

Order Price $140.00



Prices as low as: $79.99



Gourmet Beef Assortment 23.44 lbs
See details
Gourmet Beef Assortment 23.44 lbs


Family Steak Case Combo


6 Cut Variety Pack
Almost 60 Pieces


Sonoma Cattle features only top grade USDA beef,
trimmed of excess fat and
sliced to provide the best cuts of meat for all occasions.

Order Price $444.00

Assortment Includes....



Prices as low as: $444.00



Filet Mignon
See details
Filet Mignon


Cut from the heart of the beef tenderloin, our Filet Mignons are guaranteed to impress with exceptional taste and texture.

Prices Slashed for the Holidays

Our Lowest Prices Ever!

Starting at Just $49.95
for a pack of 4

Limited Time Offer Only!

Subject to Available Quantity



Prices as low as: $79.99



New York Center Cut Loin Strip Steaks
See details
New York Center Cut Loin Strip Steaks


New York Strip Steak

This is the classic favorite ordered at most steakhouses. Our Choice Center Cut New York Strip Steaks are thick and juicy and busting with robust beef flavor. Just the right amount of natural marbling in this cut makes it the perfect choice for the grill, pan frying or broiling. Fine restaurants use the New York Strip for classic steak recipes like Steak au Poivre.

Choice Package of 4 or 6

Special Price Offer $49.00

NOW ONLY



Prices as low as: $49.99



T Bone Steak :: Porterhouse
See details
T Bone Steak :: Porterhouse


A natural favorite of Sonoma Cattle customers, our T Bone Steaks are fork-tender and juicy. Any fine resturant or Steakhouse chef will be the first to tell you that the porterhouse t bone steak is the most popular ordered cut of meat on the menu. The New York Strip side of the porterhouse offers a natural marbling that creates a very juicy and tender cut of steak. Due to their large size and the fact that they contain meat from two of the most prized cuts of beef (the short loin and the tenderloin), T-bone steaks are generally considered one of the highest quality steaks, and prices at steakhouses are accordingly high. Porterhouse steaks are even more highly valued due to their larger tenderloin.

Choice Package of 6 or 8

16oz Steaks

Special Price Offer $159.00

NOW ONLY

 



Prices as low as: $129.99



Ribeye Steak :: Rib Eye
See details
Ribeye Steak :: Rib Eye


Ribeye Steak

Cut from the ”eye” of a prime rib roast, this special cut leaves only lean meat and enough marbling to guarantee superb flavor.
The rib eye or ribeye, also known as the Scotch filet in Australia and New Zealand, is a beef steak from the beef rib. When cut into steaks, the ribeye is one of the most popular, juiciest, and expensive steaks on the market. Meat from the rib section is more tender and fattier than most other cuts of beef. This is referred to as being marbled. This extra fat makes ribeye steaks and roasts especially tender and flavorful, and well suited to dry heat cooking which makes it a perfect choice for grilling.

Choice Package of 4 or 6

Ribeye Steaks

This Special Price Offer
is for a 10 or 12 oz. Cut

Chefs' Choice

Holiday Price Roll Back
Now Only



Prices as low as: $59.99



Top Sirlion Steak
See details
Top Sirlion Steak


These are the most flavorful cuts of mouth-watering lean steak we offer.

Prices as low as: $44.99



Sirloin Patties
See details
Sirloin Patties


Sonoma Cattle sirloin patties are made from the finest USDA PRIME beef. These individually packaged patties are noted for their exceptional quality and flavor.

Prices as low as: $59.99



 

Tell a Friend

Tell a friend about Sonoma Cattle!

Beef | Ribeye | Steak | New York Steak | Steakhouse | Meat | Porterhouse | Grilled Steak | T Bone | Sirloin | Filet Mignon | Tenderloin

Beef Products

Prime Rib Roast, Meat, Steak, Beef

Chicken | Chicken Recipe | Chicken Soup | Fried Chicken | Chicken Breast | Baked Chicken

Healthy Chicken

Chicken Breasts

Pork | Pork Chops | Pork Recipe | Pork Chop | Pork Tenderloin | Roast Pork | Pork Loin | Pork Ribs | Bacon | Sausage

Pork

Pork Chops, Pork Roasts, Pork Ribs, Sausage, Bacon.

Seafood, Shrimp, Crab, Lobster, Salmon, Halibut, Tuna

Seafood

Shrimp, Crab, Lobster, Salmon, Halibut, Tuna

Monthly Specials

Exclusive Offers

Limited - time offers at special online pricing!

Your Account

Your Account

Secure Login
Register
Recover Password

Your Cart

Your Cart

Cart is empty

Bestsellers
Filet Mignon
Our price: $79.99
Prime Rib Roast
Our price: $79.99
Gourmet Beef Assortment 23.44 lbs
Our price: $444.00
Sirloin Patties
Our price: $59.99